CALLEBAUT Fat Reduced Cocoa Powder with Dark Coffee Alkalised (Fat 10-12 %) 1 Kg

Fat-reduced cocoa powder from the Botanical Experience Signature Collection. Its intense, glossy black colour delivers a sophisticated visual effect, making it ideal for creating luxurious cakes, pastries, chocolates, and desserts.With a bold cocoa profile featuring dark coffee and subtle alkali notes, complemented by delicate floral and sesame undertones, Noir Intense offers exceptional depth of flavour. Its 10–12% fat content, pH 6.7–7.1, and extra-fine texture provide consistent results and excellent colour dispersion.Perfect for modern pastry applications and reinventing classic recipes, Noir Intense adds dramatic colour, refined flavour, and a distinctive premium finish to every creation.