(Inclusive of VAT)
Storage Type
Dry
Return Type
Returnable
Brand
LOUIS TELLIER
Sales Unit
Piece
Category
Bakeware, Baking supplies, Tart rings & pans
A non-stick round baba or dariole mould with edges is a versatile baking tool commonly used for making individual portions of desserts, especially baba au rhum and dariole. The non-stick surface ensures easy release, while the mould's design helps create beautifully shaped, individual desserts with a professional appearance. Perfect for those who want consistent and elegant results in their baking.