(Inclusive of VAT)
Storage Type
Dry
Return Type
Non Returnable
Brand
ATLAS
Sales Unit
Pail
Category
Cake decorations, Easter, Easter edibles, Essentials, Seasonal, Sugar paste/fondant
Fondant is a premium sugar-based paste ideal for glazing and icing a variety of baked goods. It is commonly used for eclairs, Napoleons, petit fours, Danishes, coffee cakes, donuts, and cakes, providing a smooth, glossy finish and a touch of sweetness.
Expiry Date
Mar 6, 2026