SUGARFLAIR Gum Arabic 20 g

Gum Arabic is an edible powder derived from the natural gum of the Acacia tree, with various uses in cake decorating and baking. When added to the dry ingredients of a cake mixture, it contributes natural fiber and aids in rising; use 2 teaspoons for a 6-egg mixture. To make a glue for sticking sugar pieces together, mix 2 teaspoons with 60ml of water. You can also create a glaze varnish to add shine to sugar paste and marzipan by applying multiple layers and allowing each layer to dry before adding the next. Gum Arabic is suitable for vegetarians, gluten-free, and Kosher certified.