MERON Baking Powder 100 g

Baking Powder is a reliable leavening agent designed to give your baked creations the perfect rise and texture. It contains a balanced blend of baking soda and cream of tartar, which work together to release carbon dioxide when mixed with liquid and exposed to heat. This reaction creates a light and airy texture in cakes, muffins, pancakes, and other baked goods. Specially formulated by Meron, it ensures consistent results and superior quality in every bake.