SICO Carving Tool Black 50 mm

A pointed carving knife is a versatile kitchen tool designed for precision and control, making it especially suited for tasks that require intricate cuts or detailed work. It is ideal for carving precise slices of cooked meats, such as roast beef, turkey, chicken, or ham, with its pointed tip allowing easy navigation around bones and joints. The knife is also useful for slicing or peeling fruits and vegetables like apples, melons, or butternut squash with precision, and it is perfect for creating decorative cuts.