(Inclusive of VAT)
Storage Type
Dry
Return Type
Non Returnable
Brand
LOUIS FRANCOIS
Sales Unit
Btl
Category
Basic ingredients, Ingredients, Stabilizers & emulsifiers
Fresh Cake Gallia preservative acts as a softness stabilizer in fruit cakes, sponge cakes, madeleines, macarons, and similar baked goods. It enhances the plasticity of the final product without excessively absorbing moisture from the environment. The product helps to: Stabilize softness, Slow down mold growth, Improve texture and mouthfeel and Enhance flavor retention.
Expiry Date
Mar 29, 2026
