
(Inclusive of VAT)
Carrageenan IOTA E407 1 kg
Kappa Carrageenan E 407 1 Kg
Arabic Gum Powder 1 Kg
Agar Agar 1 kg
Fish Gelatine Powder 1 Kg
Xanthan Gum 1 Kg
Sodium Alginate GF150 1 kg
Sodium Alginate HV E401- 1 Kg
Storage Type
Dry
Return Type
Non Returnable
Brand
LOUIS FRANCOIS
Sales Unit
Btl

Fish gelatine 200 bloom powder. Deodorized gelatine. Fish origin. Recommended in halal and kosher preparations. Use the same way as 200 Bloom gelatine powder. Melt at 55°C, do not exceed 80 °C.Mainly used as a gelling agent, but also as a foaming agent or clarifying agent, stabilizer, emulsifier, thickener, binding agent.
Expiry Date
Aug 31, 2026
Category
Basic ingredients, Gelatin & gelling agent, Ingredients